Red “French” Dressing Cooking Recipe

Recipes Cooking title: Red “French” Dressing Kind of Recipes: French Yield: 8 servings Ingredients: 1/2 teaspoon granulated gelatin 1/4 teaspoon dry mustard 1/4 cup boiling water 1/2 teaspoon Worcestershire sauce 1/2 teaspoon salt 1 tablespoon cold water 1/2 cup tomato juice 1 dash black pepper 1/4 cup white vinegar 1 tablespoon sugar 1/8 teaspoon garlic […]